Author Archives: Jeanne

Simple Chocolate Ice Cream Recipe

June 7 is National Chocolate Ice Cream Day! I love chocolate ice cream.  My favorite is “Death by Chocolate” which you can get at Friendly’s restaurants – at least you used to be able to get it there.  Here’s a recipe for some easy to make chocolate ice cream for you to try out:

 

Ingredients:

  • 5 tablespoons of cocoa
  • 1 can (large) condensed milk
  • 1 cup milk

Method:

  1. Mix the milks together.
  2. Dissolve the cocoa in a small amount of hot water then stir it into the milks.
  3. Put the entire mixture into your ice cream freezer and follow the directions for your particular ice cream freezer.

Add ins:

  • Chocolate covered pretzels
  • peanuts
  • marshmallows
  • M&Ms
  • chocolate chips
  • broken cookies

Applesauce Cake Recipe

June 6 is National Applesauce Cake Day!  My mom used to make applesauce cake every once in a while.  It’s very moist.  Using applesauce in a recipe is a good way to cut down on the amount of fat.   Here’s a recipe for you to try out:

Ingredients:

  • 2 1/2 cups all purpose flour
  • 1 cup sugar
  • 1/4 tsp baking powder
  • 1 1/2 tsp baking soda
  • 1 1/2 tsp salt
  • 3/4 tsp cinnamon
  • 1/2 tsp ground cloves
  • 1/2 tsp allspice
  • 1/2 cup softened shortening
  • 1/2 cup water
  • 16 oz jar of applesauce
  • 1 large egg
  • 1/2 cup nuts, chopped
  • 1 cup raisins

Method:

  1. Mix together all the dry ingredients.
  2. Mix in wet ingredients and beat for 2 to 4 minutes.
  3. Mix in raisins and nuts.
  4. Pour batter into greased and floured 9×12 inch pan and bake at 350 degrees for 45 minutes.

 

Best served the next day.

Salsa Chicken

Salsa Chicken Slow Cooker Recipe

I love my slow cooker!  It makes getting dinner so easy.  One of my favorite recipes is Salsa Chicken.  Here is my recipe:

 

Ingredients:

Salsa Chicken

Salsa Chicken

1 14 ounce(ish) Jar of Salsa

3 to 4 pounds of Chicken pieces (legs, thighs, wings, breast)

 

Method:

1. Place the chicken pieces in your slow cooker.

2. Pour the entire jar of salsa over the chicken.

3. Turn on your slow cooker.  Chicken will be done in 4 to 5 hours on low or 3 hours on high.

 

To Serve:

Serve the chicken on top of rice (white or brown).  I like to take some of the salsa sauce from the slow cooker and pout it over the chicken and rice.  All you need is a salad to round out the meal!

 

When cooking in my slow cooker I like to use a slow cooker liner.  They make clean up super fast and easy.  You can find slow cooker liners at Amazon.com.